Daily Menu
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(Already includes Basmati Rice [vegan], One (1) Vegetable Samosa. [vegan])
Entrees available on Tuesday: (Choose 2)
Chicken Tikka Masala (chicken cubes cooked with onions and peppers in a tomato sauce.)
Mutter Paneer (cheese cubes cooked peas in a mild sauce.)
Gobi Masala (cauliflower and potatoes cooked with spices.) [vegan]
Karhi Pakora (vegetable fritters cooked in a chickpea sauce with a touch of lemon.)
Dal Makhni (dark lentil beans cooked with herbs and spices.) [vegan]
Entrees available on Wednesday: (Choose 2)
Chicken Tikka Masala (chicken cubes cooked with onions and peppers in a tomato sauce.)
Mixed Vegetables (garden fresh vegetables simmered in a mildly spiced sauce.) [vegan]
Channa Masala (chickpeas cooked with herbs and spices in a medium-hot sauce.) [vegan]
Veg Malai Kofta (mixed vegetable balls cooked in a mildly spiced sauce.)
Dal Makhni (dark lentil beans cooked with herbs and spices.) [vegan]
Entrees available on Thursday: (Choose 2)
Chicken Tikka Masala (chicken cubes cooked with onions and peppers in a tomato sauce.)
Paneer Masala (cheese cubes cooked with onions and peppers in a tomato sauce.)
Gobi Masala (cauliflower and potatoes cooked with spices.) [vegan]
Karhi Pakora (vegetable fritters cooked in a chickpea sauce with a touch of lemon.)
Dal Makhni (dark lentil beans cooked with herbs and spices.) [vegan]
Entrees available on Friday: (Choose 2)
Chicken Tikka Masala (chicken cubes cooked with onions and peppers in a tomato sauce.)
Navratan Korma (fresh vegetables cooked with spices and herbs in a cream sauce.)
Channa Masala (chickpeas cooked with herbs and spices in a medium-hot sauce.) [vegan]
Veg Malai Kofta (mixed vegetable balls cooked in a mildly spiced sauce.)
Dal Makhni (dark lentil beans cooked with herbs and spices.) [vegan]
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Sides available everyday: (Choose 2)
Raita (fresh whipped yogurt mixed with grated cucumbers, carrots, and a blend of spices.)
Tamarind Chutney (a sweet relish made from dried tamarinds and spices.) [vegan]
Mango Chutney (sweet and savory mango relish.) [vegan]
Mixed Pickles (pickled vegetables in a spicy mixture.) [vegan]
........................................................................................................................................................................................................................................................................................
(Already includes Basmati Rice [vegan], One (1) Vegetable Samosa. [vegan])
Entrees available on Tuesday: (Choose 2)
Chicken Tikka Masala (chicken cubes cooked with onions and peppers in a tomato sauce.)
Mutter Paneer (cheese cubes cooked peas in a mild sauce.)
Gobi Masala (cauliflower and potatoes cooked with spices.) [vegan]
Karhi Pakora (vegetable fritters cooked in a chickpea sauce with a touch of lemon.)
Dal Makhni (dark lentil beans cooked with herbs and spices.) [vegan]
Entrees available on Wednesday: (Choose 2)
Chicken Tikka Masala (chicken cubes cooked with onions and peppers in a tomato sauce.)
Mixed Vegetables (garden fresh vegetables simmered in a mildly spiced sauce.) [vegan]
Channa Masala (chickpeas cooked with herbs and spices in a medium-hot sauce.) [vegan]
Veg Malai Kofta (mixed vegetable balls cooked in a mildly spiced sauce.)
Dal Makhni (dark lentil beans cooked with herbs and spices.) [vegan]
Entrees available on Thursday: (Choose 2)
Chicken Tikka Masala (chicken cubes cooked with onions and peppers in a tomato sauce.)
Paneer Masala (cheese cubes cooked with onions and peppers in a tomato sauce.)
Gobi Masala (cauliflower and potatoes cooked with spices.) [vegan]
Karhi Pakora (vegetable fritters cooked in a chickpea sauce with a touch of lemon.)
Dal Makhni (dark lentil beans cooked with herbs and spices.) [vegan]
Entrees available on Friday: (Choose 2)
Chicken Tikka Masala (chicken cubes cooked with onions and peppers in a tomato sauce.)
Navratan Korma (fresh vegetables cooked with spices and herbs in a cream sauce.)
Channa Masala (chickpeas cooked with herbs and spices in a medium-hot sauce.) [vegan]
Veg Malai Kofta (mixed vegetable balls cooked in a mildly spiced sauce.)
Dal Makhni (dark lentil beans cooked with herbs and spices.) [vegan]
........................................................................................................................................................................................................................................................................................
Sides available everyday: (Choose 2)
Raita (fresh whipped yogurt mixed with grated cucumbers, carrots, and a blend of spices.)
Tamarind Chutney (a sweet relish made from dried tamarinds and spices.) [vegan]
Mango Chutney (sweet and savory mango relish.) [vegan]
Mixed Pickles (pickled vegetables in a spicy mixture.) [vegan]
